Visiting Australia is at all times thrilling. From the wildlife to the surf tradition and unbelievable street journeys and sights, the nation is filled with pleasure at each nook. But what about Australian delicacies? What are widespread Australian meals ‘Down Under’?
There is an unlimited vary of Australian meals. The delicacies has an enormous European affect, and also you’ll continuously spot tailored staples from British and Italian delicacies. Australian delicacies can be influenced by Asian delicacies, particularly Chinese, so be ready to see meals diversifications like spring rolls. And, in fact, a few of Australia’s best meals are created initially in Australia itself – just like the beloved Tim Tam chocolate biscuits.
Best Dishes To Try in Australian Cuisine
This information will whisk you thru the very best dishes to attempt from Australian delicacies. If you might be visiting Australia, these Australian meals are certain to get you impressed earlier than you go. While in case you are on the lookout for new recipes to attempt in your personal kitchen, many of those are appropriate for cooking at residence. Ready? Let’s start.
1. Vegemite
Vegemite is considered one of Australia’s most cherished and hated spreads. It is an acquired style, and also you’ll both fall head over heels for it. Vegemite is considered one of Australia’s most iconic spreads. We’ve personally discovered that the majority Australians we’ve met don’t hate it.
Vegemite is a darkish brown paste with a robust yeasty, salty style. It is an acquired style, and also you’ll both fall head over heels for it, slathering it onto your toast every morning, or rush to the sink for a glass of water. So, what precisely is vegemite made from?
Vegemite is made from brewers yeast, onion extract, malt, and celery – a bizarre-sounding concoction. It is offered in a small jar and could be bought at most supermarkets. Vegemite is one thing aside from one thing that’s made at residence. It may be very comparable to the British sauce Marmite, and that’s as a result of, in 1922, a meals producer needed to recreate an Australian model. Over 100 years later and the little jar remains to be prevalent. And right here’s a cool truth, Veggemite is nice for a hangover. With its excessive salt content material combined with vitamin B, it’ll assist your physique replenish these electrolites.
2. Anzac biscuits
It could possibly be argued that scrumptious Anzac biscuits are the preferred Australian meals. Anzac biscuits are commemorative biscuits that pay respects to the Australia and New Zealand Army Corps. They are popularly eaten on ANZAC Day and Remembrance Day as a tribute to those that served in World War I, those that served all through historical past, and people who proceed to serve right this moment. As its identify suggests, it doesn’t simply acknowledge Australian troopers but in addition the New Zealand Army Corps.
An Anzac biscuit is tremendous candy. It consists of rolled oats, desiccated coconut, sugar, butter, golden syrup, flour, and baking soda. The substances are combined in a big bowl, after which boiling water is added. Anzac biscuits are baked like every other biscuit – within the oven till golden.
While Anzac biscuits are mostly eaten on ANZAC Day or Remembrance Day, you will see that them in bakeries throughout Australia all year long. Thanks to its easy recipe, the Anzac biscuit can be straightforward to recreate at residence.
3. Fairy bread
Fairy bread is likely one of the strangest Australian meals. This dish appears prefer it was ready and masterminded by a small little one. It is becoming, contemplating it’s normally served at kids’s events. Fairy bread consists of slices of white bread topped with butter and a whole lot and hundreds. It has a colourful attraction and a barely candy style. The dots of colour are what give it its identify ‘fairy bread’.
The Hobart Mercury newspaper first talked about Fairy bread in Australia within the Twenties. The article cited that fairy bread was being eaten at kids’s events, and the pattern caught on. Fairy bread has been eaten ever since. It is a budget-friendly Australian meals shut to a cake but additionally uncommon sufficient to warrant novelty attraction. The white bread is sweet and fluffy, and the a whole lot and hundreds add sweetness. Give it a go, and also you’ll be impressed. Fairy bread is finest tried at residence since you will want assist discovering it in cafes as a homecooked Australian meals.
4. Tim Tam slam
For these at the hours of darkness about this iconic Australian meals, Tim Tams are Australias favorite chocolate biscuit. British readers will know Penguin biscuits, and Tim Tams are primarily the very same factor. A Tim Tam is made up of two malted biscuits break up by a yummy layer of chocolate sauce, then totally coated in a chocolate layer. The biscuit was masterminded by the Aussie biscuit firm Arnott’s in 1964. Now, Tim Tams are lovingly devoured all throughout Australia. The humble Tim Tam is even shipped internationally.
It received’t shock you that Tim Tams style candy and chocolatey. Tim Tams are finest loved with a scorching beverage like a tea or espresso, and you should purchase them in most supermarkets in Australia and organize them on-line to be shipped overseas. An Aussie ritual when having a Tim Tam with a scorching drink is to create a Tim Tam Slam, the place you chunk off reverse corners on every finish of the biscuit after which suck the drink by means of like utilizing a straw. This is especially widespread with scorching chocolate.
5. Kangaroo meat
Next to koalas, kangaroos are Australia’s nationwide animal. However, not like koalas, kangaroos are additionally a well-liked Australian meals. Kangaroos are extraordinarily widespread throughout Australia and have such excessive inhabitants numbers that they’re thought of pests in lots of areas. Kangaroo meat was unlawful till the tip of the twentieth century, when it was legalized for human consumption. However, Indigenous Australians have been consuming kangaroo meat for hundreds of years.
When staying on the Gold Coast, our good friend Duncan introduced over some kangaroo meat for us to attempt. I informed him I wouldn’t eat it, however when he cooked it, I favored it higher than my steak! The lean pink meat is exceptionally excessive in protein and low in fats – making it a wholesome dish to eat.
Kangaroo meat has a a lot stronger, richer taste than beef or lamb. It can be filled with iron and actually excessive in nutritional vitamins and minerals like zinc. Kangaroo meat is sourced from wild kangaroos, sourced throughout Australia from Queensland to Western Australia. The meat could be cooked in a pan, oven, or true Aussie fashion, grilled on the barbecue.
6. Pavlova
A pavlova is a scrumptious dessert that’s famed throughout the globe and truly originated in New Zealand. The pavlova obtained its identify from the Russian ballerina Anna Pavlova. It is usually eaten in Australia for particular events and public gatherings. The dish is meringue-based but appears extra like a domed cake. It is continuously adorned with whipped cream and recent fruits and has a crisp exterior and comfortable inside.
Baking a pavlova is sort of a positive artwork. It entails whisking egg whites and including sugar regularly. It is a kind of desserts that everybody is aware of one completed dessert maker and depends on them to carry a pavlova. If you’re feeling courageous, attempt making a pavlova at residence or deal with your self to a pleasant slice whereas visiting Australia’s finest cafes.
7. Barramundi
Barramundi is my favourite Australian fish. It is a white fish with a ravishing buttery taste. Barramundi could be present in nearly each seafood dish and is by far considered one of Australia’s hottest fish. Trust me, in case you are visiting Australia you don’t need to miss attempting the barramundi. Even in case you are not a fish lover you’ll love the style of this one. If you might be wherever alongside the coast will probably be straightforward to monitor it down.
If you’re looking to catch and eat one your self then Western Australia, Queensland, and the Northern Territory provide the very best barramundi fishing.
Barramundi could be cooked in some ways, together with being steamed, baked, barbecued, or fried. An Australian favourite is to barbecue it, or alternatively, marinate the meat with lemon earlier than baking it within the oven. No matter which approach you put together it you might be assured nice taste.
8. Fish and chips
Fish and chips are a basic British dish, so it’s no marvel that the recipe adopted British settlers to Australia. The Australian model of fish and chips may be very comparable – you’ll nonetheless discover battered white fish and chunky potato chips. The principal distinction is that the Aussie model makes use of Australian fish like basa, New Zealand Hoki, and john dory. In Britain, white fish like cod or haddock are rather more widespread.
The fish is coated in a lightweight batter (with beer normally added as an additional contact) and deep-fried. The potatoes are chopped into tough chunks and in addition deep-fried in oil. Aussies have a tendency to serve fish and chips drenched in malt vinegar with loads of salt.
Fancy attempting the Australian tackle this basic dish? There are fish and chips retailers everywhere in the nation, and every store will favor totally different fish, providing a distinct expertise of this Australian meals relying on the place you choose. Fish is normally recent and domestically caught. For occasion, john dory is quite common round Sydney, so that you’ll discover numerous john dory fish and chips across the metropolis.
9. Meat pie
Good previous meat pies are beloved by Australians nationwide. The pies are usually across the dimension of your hand and are served as the perfect takeaway snack. The finest meat pie consists of minced meat, gravy, and sometimes further substances like mushroom, onion, melted cheese, or spice components. Aussies take the title of the ‘best meat pie’ very critically, although, and there are even specialty pie retailers dotted across the nation.
Hot meaty pies have been round for hundreds of years and are believed to have been developed as a approach to include and maintain scorching meat. It is such an age-old culinary idea that meat pies could be traced again to the 2nd century AD. However, Australia caught on to the meat pie within the early nineteenth century when a wheat mill was opened in Sydney.
Meat pies are straightforward to put together, and it simply entails filling a short-crust pastry base with fillings and cooking in an oven. Simple however scrumptious, a meat pie is a superb Australian meals to attempt when visiting.
10. Chicken Parmigiana
Chicken parmigiana consists of rooster schnitzel (breaded rooster) breast coated in tomato sauce and melted mozzarella cheese. Nobody is aware of the place this tasty dish caught maintain to grow to be a pub favourite, however variations of ‘chicken parma’ have popped up the place it has grow to be a staple dish in Australian delicacies. The earliest reference could be discovered within the US in 1944. Still, for the aim of this information, we might be treating rooster parmigiana as an Australian meals. Besides, the Aussies do it finest.
Chicken parmigiana is ready with a combination of overwhelmed eggs, breadcrumbs, cheese, and a particular tomato sauce with garlic, olive oil, and oregano. It is cooked within the oven and served alongside veggies or carbs like pasta and potatoes.
Chicken parmigiana is discovered in lots of Australian eating places and cafes. You may discover a decent-priced rooster parma in most Australian supermarkets, like Woolies. Or, in case you are feeling adventurous, recreate the dish at residence.
11. Salt and pepper calamari
Salt and pepper calamari is a massively widespread Australian meals. Squid is caught throughout Australia by means of strictly sustainable fishing, and calamari is simply squid chopped into chewy meat rings. Calamari could be served in lots of varieties, together with battered or served amongst recent seafood. However, salt and pepper calamari is the preferred use of squid and is especially scrumptious.
The calamari is dipped in wheat flour and egg to create a salt and pepper batter. The smothered calamari is deep-fried till it’s mild, crispy, and golden. The result’s scrumptious. The salt is probably the most obvious style within the dish, though the distinction between the batter and the softness of the squid meat provides a pleasant texture.
It may not shock you that calamari is an Italian dish. The phrase calamari means squid in Italian. The dish was adopted in Australian delicacies within the mid-to-late 90s. The recipe is so effectively suited to Australia. It shortly turned a match made in heaven for the reason that nation’s waters are surrounded by excessive squid populations. The relaxation is historical past.
12. Sausage sizzle
Sausage sizzles are massively related to fundraising and social occasions like a superb previous Aussie BBQ, from the Sydney Royal Easter Show to a faculty barbecue. So, what’s it? A sausage sizzle is a skinny sausage served diagonally on a slice of bread, a sausage sandwich. It is cooked on a barbecue and is normally served with tomato or barbecue sauce. You’ll typically discover fried onions as an addition to the tasty tomato sauce.
Sausage sizzles are shortly cooked at residence, particularly you probably have a barbecue. But for those who go to Australia, you’ll undoubtedly come throughout one or two in your travels. There are loads of public barbecues too, the place you may prepare dinner up a storm for those who don’t have one at residence.
13. Smashed avocado
Smashed avocado is a scrumptious meals in Australia’s native delicacies. While usually served as a standalone dish, simply with avocado on toast, smashed avocado will also be added to poached eggs on toast and eggs and bacon. It is a beautiful, versatile staple that Aussies add to many basic dishes – normally at breakfast or brunch.
Avocados are prevalent throughout Australia, and in reality, many working vacation visa holders assist out with harvesting avocados to qualify for his or her second and third-year visas. Because avocados are produced domestically, they’re among the finest on the earth. Forget shopping for avocados that appear too ripe and brown earlier than you’ve even obtained them residence.
Smashed avocado is easy and entails peeling and eradicating the big seed from the middle. You then simply mash up the ‘avo’, including seasoning and a squirt of lemon or sprint of seed if you want. Avocado is massively widespread in Aussie cafes and eating places, and for those who exit for breakfast, brunch, or lunch, you might be certain to discover it on the menu.
14. Fresh prawns
Australians eat a whole lot of recent seafood. However, prawns are an enormous staple and a particular Aussie basic. They are farmed throughout the nation’s shoreline and are among the many hottest Australian meals selections. It is widespread to have a bowl of recent prawns when assembly buddies for a social occasion. It is taken into account a staple Australian dish at summer time backyard events and at an Australian BBQ.
Fresh prawns could be served peeled or unpeeled. If served unpeeled, keep away from being delay by the dish, as you may simply tear off the top finish and flip off the arduous shell by the ft. You shortly get the dangle of it, and the prawn meat is chilly and refreshing – price the additional effort.
What may sound unusual to non-Australians is that recent prawns are thought of a Christmas particular in Australia. Seafood, normally, is a agency favourite festive meals, however prawns have a tendency to take middle stage. Try some for those who go to; if not, take into account including them to your subsequent Christmas dinner.
15. Lamb leg roast
Australia has a big sheep business. And whereas farmers have skilled some ups and downs, particularly throughout current droughts, it’s nonetheless thriving right this moment. British settlers nearly instantly started farming after they arrived within the 18th century, and lamb leg roast is a basic from the early days. Lamb leg roast is an Australian assertion dish. It is usually the centerpiece of a dinner for numerous individuals.
Lamb leg roast tastes a bit of gamey and has extra fats than meats like beef. Lamb’s leg can be one of the tender cuts, best for roasting relatively than braising or stewing since roasting makes use of dry warmth. It is cooked for an prolonged interval within the oven, for a few of which many individuals select to place foil over the meat to retain moisture. Some recipes add further substances like rosemary and garlic.
16. Crab sticks
First issues first, crab sticks aren’t really crab meat. Crab sticks encompass white fish meat that’s blended up into tiny sticks and dyed pink on the skin, meant to visually resemble a crab’s legs. The thought is a Japanese idea created to present an affordable different to costly crab legs. Crab sticks emerged in Japan within the Nineteen Seventies, and never surprising contemplating Australia’s love affair with seafood, they quickly made their approach Down Under.
Crab sticks have a really delicate taste, and the fish style is sufficiently subtle to not give away the crab disguise. You buy precooked crab sticks, that are finest eaten chilly, very similar to recent prawns. You can usually discover crab sticks paired with salads and dips. As a straightforward finger meals dish, it’s a widespread addition to a backyard celebration desk or social gathering.
17. Witchetty grub
Ready to go correct Aussie bush tucker? Witchetty grub doesn’t look appetizing however tastes surprisingly good. The monumental white moth larvae are historically eaten by Indigenous Australians. However, others have caught on to the wide-ranging well being advantages as effectively. Some go so far as to declare that witchetty grub tastes like almonds when eaten uncooked and rooster when cooked. The grubs are extraordinarily wealthy in protein, fats, and vitality. They additionally include excessive ranges of vitamin B1 and minerals like magnesium and zinc.
As you will have picked up on, you may eat witchetty grub uncommon or cooked. We advocate attempting witchetty grub cooked, although. The grubs are finest cooked by roasting them on coals, which provides them a lightweight smoky taste.
18. Emu meat
You don’t have a look at the large, flightless hen and instantly assume ‘food’. However, emu meat has been eaten by Indigenous Australians for hundreds of years. The big hen is the largest native hen in Australia and an ostrich relative. Its meat may be very lean, low in fats, and excessive in iron, good for human consumption. In the late 90s, emu meat out of the blue acquired a whole lot of public consideration, with many calling it ‘the next red meat’. Only just a few international locations aside from Australia nonetheless have an emu business, although, with emu meat failing to overtake beef and show itself cost-effective.
Emu tastes loads like beef and incorporates a whole lot of oils which can be hailed for anti-inflammatory properties. It is taken into account a more healthy different to mainstream meats like beef, rooster, and pork. So be courageous and check out some for those who go to Australia.
19. Crocodile meat
Crocodile meat shouldn’t be one thing you’ll discover in your typical Aussie barbecue. You don’t even discover crocodiles residing wild in New South Wales, South Australia, or Victoria. So you’d have to head to the extra northern states to come throughout crocodile farms. However, the dish is likely one of the most uncommon Australian meals, and in case you are feeling adventurous, its price attempting. It has very excessive protein ranges and is commonly in contrast in style and texture to rooster.
Because it’s farmed on a comparatively small scale, crocodile meat is taken into account an Australian delicacy. There is a historical past of Indigenous Australians consuming crocodiles. While crocodiles have been protected as a species in 1971, the inhabitants grew so giant once more that the crocodile meat business by no means ceased. As we mentioned, in case you are feeling adventurous, crocodile is likely one of the most uncommon Australian meals to attempt. Make certain to analysis the product earlier than shopping for, although, because the crocodile business has a repute for having some unethical farms. Anyone promoting ethically sourced meat needs to be clear and reply your questions fortunately.
20. Mango
Stepping away from Australia’s most controversial meals, let’s have a look at its primary recent fruit; mango. Mangoes aren’t native to Australia, however the Portuguese unfold the fruit worldwide and it started to spring up in Australia by the 1800s. The fruit is predominantly grown in Queensland, with some bushes in Western Australia and New South Wales.
Mangoes are tremendous candy and juicy. Throughout the mango season (September till February), mangoes are offered within the majority of supermarkets and in some small retailers. They are eaten recent, skinned then sliced off the big seed within the middle. You can discover dried mango yr spherical, however it’s nowhere close to as widespread because the ‘real deal’. Aussies love mango as a refreshing summer time snack.
21. Lamingtons
Lamingtons are a tasty dessert served nearly as bitesize. It is a classy candy deal with designed to be loved with a scorching drink corresponding to tea or espresso and coated with chocolate sauce. The dessert consists of a sq. of butter cake or sponge cake, evenly coated in jam and a layer of chocolate icing and sprinkled with desiccated coconut. Lamingtons style extremely candy, so these with a candy tooth will love this Australian meals.
The dessert was named in honor of Lord and Lady Lamington, the primary who served as governor of Queensland from 1896 to 1901. While the unique creator is unknown, the recipe was revealed in {a magazine} in 1900 and shortly caught on. Quickly, lamingtons turned commonplace in Australian cookbooks.
22. Chiko roll
photograph courtesy of Wikimedia Commons by IanBailey at English Wikipedia, Public area
A Chiko roll is an adaptation of a Chinese spring roll. If meals could possibly be copyrighted, Chiko rolls will surely be responsible, because the dish appears similar to a Chinese spring roll. The solely distinction is the filling, as Chiko rolls have beef and rice in addition to greens like carrot and cabbage – regardless of being offered initially as rooster rolls and never containing any rooster in anyway.
Chiko rolls are a fantastic savory snack and have a meaty taste from the meat. As a responsible pleasure processed meals, Chiko rolls are a basic Australian meals to attempt from the native Aussie grocery store or native fish and chip. store. While it’s a branded dish and there isn’t a set recipe to make them at residence shortly, you could possibly additionally try to recreate the recipe as an additional problem. Otherwise, hold it easy and simply order some in.
23. Seafood pizza
Pizza, certainly, belongs to Italy. It is, nevertheless, a well-liked Australian dish. One pizza, particularly, is widespread all through the nation: seafood pizza. We’ve already talked about how a lot Australians get pleasure from seafood, and pizza is not any exception. On your pizza, you may count on to discover all the things from prawns to calamari and mussels. The flavors complement one another completely, particularly with a garlicky tomato sauce.
When pizza turned widespread in Australia, the seafood pizza was launched. It wasn’t till the late Forties that there was a rush of Italian and Greek residents who migrated to Australia following World War II. So Australia was late to notice that the remainder of the world loves pizza. In truth, the primary pizza restaurant was opened in 1961, and after that, the pizza scene took off quickly.
24. Macadamia nuts
Macadamia nuts are one of the pure Australian meals. The tiny little nuts are one of many solely native merchandise that Australia exports on a colossal worldwide scale. The nuts are praised worldwide for his or her dietary worth, together with dietary fiber and pure antioxidants that support situations like heart problems and diabetes. Macadamia nuts are very low in sugar and carbohydrates however excessive in protein and magnesium.
Macadamia nuts are predominantly grown in New South Wales and southern Queensland (by the way, New South Wales is likely one of the finest locations to go to in Australia). You should buy the nuts at most supermarkets and entire meals retailers and purchase them from exterior of Australia as an exported good. If you go to New South Wales, you too can enterprise to macadamia nut hotspots like Byron Bay and take excursions of the farms. The nuts could be eaten uncooked or roasted at a low temperature in order not to lose their dietary worth.
Australian Food FAQs
Now that we’ve checked out the very best Australian meals to attempt at residence or in Australia let’s have a look at some widespread FAQs.
What is a well-liked meals in Australia?
Seafood, particularly prawns, is a well-liked meals in Australia. Prawns are even eaten at Christmas.
What meals are solely in Australia?
Kangaroo meat is barely present in Australia. Some meals, like macadamia nuts, are native to Australia however exported all around the globe.
What is Australia’s most favourite meals?
Australia’s favourite meals is avocado. You discover avocados in all places in Australia, and avocado-themed breakfasts and brunches are tremendous widespread.
What is Australia’s tradition meals?
Anzac biscuits are Australia’s cultural meals, representing the nation’s beliefs and respect for the Australian and New Zealand Army Corps.
To Conclude
Food may not have been your first thought earlier than a go to to Australia. Hopefully, now you recognize that it needs to be. Australian meals is scrumptious and various – having cherry-picked the very best components of quite a few different cuisines and added some gems of its personal. Adventurous eaters may also love the novelty of bizarre meats, which comes with the territory of getting such an interesting wildlife scene.
Looking for extra Australian journey inspiration and knowledge? Check out these guides on probably the most wonderful issues to do in Tasmania and Brisbane. For non-surfers, we’ve additionally obtained a information on issues to do in Queensland moreover browsing and a helpful assortment of the finest locations to keep for these visiting Melbourne.